ELIZABETHTOWN, NC (WECT) – The North Carolina Cooperative Extension in Bladen County will be holding a class soon on the basics of preserving food, according to BladenOnline.com.
The class will take place Monday, July 1 from 3 to 6 p.m. at the Powell-Melvin Agricultural Center in Elizabethtown. It will include canning, freezing, pickling and making jams, and updated food preservation guidelines will be discussed.
The class is free, but spaces are limited. To sign up, call Sandra Cain at 910-862-4591.
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